Below are a series of recipes I have collected over the years. I hope they inspire you to play with your food for thought. Do you have a favorite dish that you would like to share? Send me an email, I may just feature it here. Scroll down and explore.




Corn Casserole

Ingredients 1 (15 ½-oz) can whole kernel corn, drained 1 (14 ¾-oz) can cream-style corn 1 (8oz) package corn muffin mix (recommended:  Jiffy) 1 cup sour cream ½ cup (1 stick) butter, melted 1 to 1½ cups shredded cheddar Preheat oven to 350º F In a large bowl, stir together the 2 cans of corn, […]

Tea Sandwiches

Inspired by my memories of Traditional Tea Parties here is a list of 50 Tea Sandwiches.

Paul Bunyan Pancake Club

The History Paul’s axemen ate so many flap-jacks the cook, couldn’t supply the demand. Ole, the Blacksmith, made a griddle so large you couldn’t see across it when the smoke was thick. Sourdough Sam had fifty men with pork rinds tied to their feet skating around the griddle to grease it. The batter was mixed in […]